Sate Ayam Madura Mbak Nur (Sate Jembatan Selokan Mataram) Menu & Prices

The menu primarily features a variety of satay options, with a focus on chicken satay served in generous portions. Typical servings include ten skewers per portion, priced around Rp 18,000, making it an affordable choice within a price range of Rp 1,000 to Rp 25,000. Besides the classic chicken satay, the menu also includes other satay variations such as chicken offal (including liver and intestines), chicken skin, and other parts like balungan (cartilage), ceker (chicken feet), and kepala (chicken head).

Each satay is typically seasoned with a distinctive bumbu (spice blend) that is a hallmark of the menu, providing a rich and flavorful experience. The menu items are centered around grilled meats with emphasis on traditional Indonesian preparation methods. The selection is straightforward, focusing on quantity and flavor balance, catering to a budget-conscious clientele.

Complementary options often include different parts of chicken satay, allowing customers to explore varied textures and tastes within the same price range. The menu simplicity and clear pricing make it easy to choose preferred satay types, with options catering to those seeking affordable, traditional Indonesian grilled dishes.